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Baked Cheesy Corn Bread - This sensational, cheesy corn bread recipe is accented beatifully with the addition of mild green chili peppers. This combination of cornmeal and whole wheat flour, with the sharp cheddar and chilies, really is an unmistakable homemade recipe.
Prep Time: 10 mins |
Ingredients to make Baked Cheesy Corn Bread
1 c + 2 tb yellow cornmeal
2 ts Baking powder
1/2 ts Baking soda
1/2 ts Salt
1/4 c Whole wheat flour
1 1/4 c Buttermilk
1 Egg + 1 egg white, lightly beaten
1/4 c Sharp chedder cheese
2 tb Mild green chili, chopped
Directions to make Baked Cheesy Corn Bread
Step 1:Preheat oven to 450 degrees. Coat an 8inch square baking pan with now stick cooking spray and dust with 2 tablespoon of cornmeal. Sift into a large bowl the remaining cornmeal, baking powder, baking soda, salt and flour.
Step 2:In another bowl combine buttermilk, eggs, cheese and chili or chile, then stir into the dry ingredients. Pour batter into the prepared baking pan and place in upper third of oven.
Step 3:Bake 10 minutes or until dough is firm in center.
Image Source: tristanf
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<< Previous Recipe
Decadent Chocolate Cake
Decadent Chocolate Cake
Next Recipe >>
Simple Pecan Pumpkin Pie
Simple Pecan Pumpkin Pie